Tobacco History:
The Social History of Smoking
by George Latimer Apperson
First published in 1914
"The Social History of Smoking" by George Latimer Apperson, can be purchased at Amazon.com in two different versions. Depending on the quality of the edition, prices range between $35 and $104.
From Chapter 1: But certainly pipes were smoked in England before 1584. The plant was introduced into Europe, as we have seen, about 1560, and it was under cultivation in England by 1570. In the 1631 edition of Stow's "Chronicles" it is stated that tobacco was "first brought and made known by Sir John Hawkins, about the year 1565, but not used by Englishmen in many years after." There is only one reference to tobacco in Hawkins's description of his travels. In the account of his second voyage (1564-65) he says: "The Floridians when they travel have a kinde of herbe dryed, which with a cane, and an earthen cup in the end, with fire, and the dried herbs put together do smoke thoro the cane the smoke thereof, which smoke satisfieth their hunger, and therewith they live foure or five days without meat or drinke." smoking was thus certainly known to Hawkins in 1565, but much reliance cannot be placed on the statement in the Stow of 1631 that he first made known the practice in this country, because that statement appears in no earlier edition of the "Chronicles." Moreover, as opposed to the allegation that tobacco was "not used by Englishmen in many years after" 1565, there is the remark by William Harrison, in his "Chronologie," 1588, that in 1573 "the taking in of the smoke of the Indian herbe called Tobacco, by an instrument formed like a little ladell, whereby it passeth from the mouth into the head and stomach, is gretlie taken up and used in England." The "little ladell" describes the early form of the tobacco-pipe, with small and very shallow bowl.
From Chapter 8: In the fashionable world the snuff-box was all-powerful. The Prince Regent was devoted to snuff, but disdained tobacco. He had a "cellar of snuff," which after his death was sold, said John Bull, August 15, 1830, "to a well-known purveyor, for £400." Lord Petersham, famous among dandies, made a wonderful collection of snuffs and snuff-boxes, and was curious in his choice of a box to carry. Gronow relates that once when a light Sèvres snuff-box which Lord Petersham was using, was admired, the noble owner replied, with a gentle lisp—"Yes, it is a nice summer box—but would certainly be inappropriate for winter wear!" The well-known purveyor who bought the Prince Regent's cellar of snuff, and who bought also Lord Petersham's stock, was the Fribourg of Fribourg and Treyer, whose well-known old-fashioned shop at the top of the Haymarket, with a bow-window on each side of the door, still gives an eighteenth-century flavour to that thoroughfare. All the dandies of the period were connoisseurs of snuff, and imitated the royal mirror of fashion in their devotion to the scented powder. Young Charles Stanhope wrote to his brother on November 5, 1812—"I have learnt to take snuff among other fashionable acquirements, a custom which, of course, you have learnt and will be able to keep me in countenance." But no dandies or young men of fashion smoked. Tobacco, save in the disguise of snuff, was tabooed.
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